How many developments in Costa Rica can claim a working, organic farm as one of their sustainable amenities? Well we can. Earlier this year, the Plaza Tierra Pacifica Welcome Center teamed up with Mi Tierra Organic Farm to create a marketplace for the chemical-free produce growing in our own backyard. This is an exciting …

Mi Tierra is planning on being at the Los Pargos Farmers’ Market this weekend with some organic zucchini plus…..

The farm is really looking good and Elias and Eber, his assistant, are working hard to produce the best organic fruit and vegetables possible given the challenge of a harsh summer climate. I just spent several hours touring the farm again with Will, Lynette,Dylan and Elias. For all those who are interested our farm is …

Hi Everyone, As most of you are aware the Tierra Pacifica farm is a beautiful working farm dedicated to producing fresh and organic produce for TP and the greater community. If you have not toured the farm recently I would highly recommend it during your next visit. One of the many reasons Kim and I …

The farm organic farm located in Tierra Pacifica is now part of the Mi Tierra brand which includes a retail location at El Centro Verde.  Mi Tierra will offer not only organic fruits and veggies but ornamental and edible landscape plants as well. 

Costa Rica newspaper: A.M. Costa Rica: Your English language daily news source Wall Street legend Kaufman eyes investment market hereSpecial to A.M. Costa Rica The latest entrant to the Costa Rican real estate market is Wall Street’s Henry Kaufman, famous since 1957 when he took over the largest bond specialist unit of the New York …

S/R 38: Cuba’s Second Revolution (Will Raap) by Will Raap For several years I have been hearing about another revolution in Cuba. This time it involved farming and the food system. For much of the 1990s, small organic farms were providing increasing amounts of Cuba’s food. They were responding to the economic emergency of 1989–90 …

Here is a great article written by my friend Tom Peifer. Tom is an agroecologist and he runs a non-profit called El Centro Verde and he has developed methods and educational programs around managing farms and forests while making the best use of soil, energy, water and other resources. Culture Change – Home Getting out …